Lunch


SALADS

MADISON’S FAVORITE SALAD BAR
Dine-in  12 |  To-go  11
Fresh Seasonal Ingredients | Housemade Soups | Desserts
M-F 11am – 2pm

CURRIED SHRIMP 12
Bibb Lettuce | Farro | Dates | Gala Apple | Crispy Chickpeas | Pita Bread

MIXED FIELD GREENS 9
Grilled Radicchio | Dried Berries | Marcona Almonds | Herb Goat Cheese | Blueberry Balsamic

SEARED AHI TUNA SALAD* 13
Spinach | Watermelon Radish | Apple Pear | Wasabi Vinaigrette

SOUPS

CARROT GINGER 6
Toasted Coconut

TOMATO BASIL 6
Roasted Pine Nut

GRILLED FLATBREADS

GRILLED CHICKEN 11
Roasted Mushroom | Goat Cheese | Grilled Peppers | Basil

DUCK CONFIT 12
Mozzarella | Pickled Red Onion | Roasted Tomato | Chives | Fried Shallots

SPICY CHORIZO 11
Black Beans | Roasted Peppers and Onions | Serrano Chiles | Queso Fresco | Corn Tortillas | Scallion Cream

SANDWICHES

Served with your choice of French fries, mixed green salad, or tomato basil soup.

SMOKED HAM AND GRUYERE SLIDERS 10
Caramelized Onions | Mustard Tarragon Aioli | Pretzel Bun

ROASTED TURKEY BLT 10
Fresh Herb Mayonnaise | Smoked Bacon | Bibb Lettuce | Vine Ripe Tomato | Sourdough

SHORT RIB SLIDERS13
Horseradish Aioli | Whiskey Onions | Smoked Mozzarella | Arugula | Challa

CHICKEN PESTO 10
Green Goddess Aioli | Provolone | Basil Tomato Relish | Tomato Focaccia

GRLILED CHEESE 9
Parmesan | Fontina | Mozzarella | Sourdough

BLACKENED WALLEYE PO’ BOY* 12
Pickled Onion | Lettuce | Tomato | Creole Tartar | Soft Roll

CATES GRASS-FED BURGER* 12
House Made Pickles
Add: Swiss, Cheddar, or Blue Cheese 1 | Fried Egg 2 | Sautéed Mushrooms 2
Caramelized Onions 1 | Hickory Smoked Bacon 2